INGREDIENTS 1 cup pomegranate arils, emulsified 1/4 cup almond oil (or half the amount of pomegranate) 2 tbsp red wine vinegar 2 tbsp honey 2 tsp apple cider vinegar salt,
INGREDIENTS ½ cup nonfat plain Greek yogurt 1 teaspoon garlic powder 1.4 teaspoon onion powder 1 ½ teaspoon fresh lemon juice (can sub apple cider vinegar) ½ teaspoon dried dill
INGREDIENTS ¼ cup avocado oil 2 tablespoons red wine vinegar 2 tablespoon honey 1 tablespoon mustard Salt Pepper Garlic Avocado (optional) DIRECTIONS Blend all ingredients together until smooth. Add
