INGREDIENTS 3 tablespoons all-purpose flour for dusting baking pan 1 cup coconut milk, melted (more for greasing baking pan) 4 large eggs, whipped 1 cup whole wheat flour 1 cup
INGREDIENTS 1 medium sweet potato Olive oil 1 can chickpeas (save half the juice for puree) 1 teaspoon garlic powder Salt and pepper to taste DIRECTIONS Heat oven to 425F.
